Monday, September 22, 2014

The Penang Food Post: the Foods I Loved in Penang, Malaysia

It had always been difficult for me to pinpoint a place when asked which city in Southeast Asia is the foodiest-foodie of them all. There's Singapore with its much beloved hawker center fare. There's Chiang Mai which has the best of Northern Thai cuisine. There's Saigon, too, with its street-side soup and noodle stalls. It was always difficult to choose which city is the best for food lovers, or in this case, travelers who'd travel just for the food.

That all changed, of course, when I came to Penang, Malaysia.

Lebuh Chulia Street Food, Penang, Malaysia
Lebuh Chulia in Penang's historic UNESCO World Heritage city—George Town—turns into a street food market every night. Definitely have dinner here at least once.

I always like to describe Penang as the city with the most number of delicious food choices per square kilometer. The quantity of quality food here is only matched by its accessibility, too. And by that, I mean, food here is cheap. Unbelievably so. A delicious, filling meal, you ask? Well, you can have one under three dollars US!

Let's not delay this any further. Here is my ultimate Penang food post: my list of Penang food recommendations and, more importantly perhaps, the places in Penang where you can stuff your face with them.